Wednesday, March 28, 2012

Fiesta Chicken & Rice Wraps

This is a super quick and easy recipe!

Fiesta Chicken & Rice Wraps
1 can condensed cream of chicken soup
1 cup chunky salsa
1/2 cup water
1 cup uncooked instant white rice
2 cups cubed cooked chicken
4 (10in) flour tortillas

Mix soup, salsa and water in saucepan. Heat to a boil.

Stir in rice and chicken. Cover and remove from heat. Let stand 5 minutes.

Spoon about 1 cup chicken mixture down center of each tortilla. Fold tortilla around filling.

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