Making your own poultry seasoning is a great way to cater the flavors and spices to your taste. Also you will know exactly what's going in to it. This is the recipe I used for Poultry Seasoning.
4 tbsp Sage
2 tbsp Thyme
2 tbsp Marjoram
1 tbsp Rosemary
1 tbsp Ground White Pepper
Pinch of Allspice
Pinch of Nutmeg
Mix all together. If desired, mix in blender or food processor for finer texture. (I did not blend/process). Store in airtight container.
- Rub on surface of poultry before cooking.
- Season chicken or turkey soups.
- Season stuffing/dressing: add 1/2 to 1 tsp for 4 cups of stuffing/dressing
These are all dried spices/herbs.